This is interesting.  My understanding is that is mostly a tasting room only wine although there is some limited distribution.  Its unclear if this is 100% Petit Verdot, a grape mostly utilized for blending purposes.  Inky purple in color, opaque and bright.  The nose is nice with black raspberries, vanilla and slight baking spices.  Also a bit of a "Bourbon" note on the end.  Full bodied.  On the palate, lots of boysenberry fruit with firm tannins.  Some slight spice and vanilla.  Moderate finish.  One of those wines that is perhaps more interesting than great but worth checking out and enjoying a glass.  It will work better with food and could certainly handle some spicy ribs off the grill.  Drink over the next five to seven years.  

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