Inky purple in color.  The nose has clay, black cherries and is young and vibrant.  On the palate, there is a black olive quality that made me think Syrah (though I don't know if there is any blended in).  Also black cherries with some spice.  Medium tannins.  This is a big wine.  It is fresh, lively and delicious.  In a tasting of Spanish Tempranillo's this was thrown in blind and was my favorite.  Great on its own but will work with bigger foods.  Easily has a decade left and probably more.  

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Visiting wine country? Why spend $250 per day in tasting fees when you can get the wine pass and pay less then half of that? 1 Day with the wine pass = $125+ in savings. 2 Days with the wine pass = $250+ in savings. The Priority Wine Pass