Deep golden in color. The nose has canned peaches and simple syrup. On the palate, this is a bit cloying. It is good, but lacks the acidity that the better vintages have. Sugary apricots. A bit clipped on the finish. That said, it is also delicious if you are just having a sip or two. Very rich.
I seem to have had a lot of bottle variation with this one. Or, given that this is usually the last bottle of the night, maybe it is palate variation. In any event, this wine is always good to great and this bottle was in the middle. Deep golden/orange in color. The nose has honey and apricots. On the palate, this is sweet but nowhere near cloying. Enough acidity. The honey notes come thru and pick up peaches. Nice finish to the wine and to the evening!
Deep golden in color. The nose is nice with slight canned peaches and apricots. On the palate, this has a nice acidity. Nice apricot and peach notes. depth and complexity. Long finish. This is entering a peakish period but no hurry on this at all.
From a 375 ml. Golden in color with slight orange hues, clear and bright. The nose is nice with honey, peaches and a slight dried orange rind note. Viscous. Sweet, not cloying. Enough acidity to match the sweetness. On the palate, honey, apricots and slight peach. Clean. Long finish. Very tasty. This probably has twenty years left. A nice match with a not too sweet cake.
Light golden in color. The nose has peaches, honey and apricots. Nice acidity. A bit thin. honey and apricots. Long finish. This is drinking at its prime but should stay at this level for another decade. It would pare well with a peach cobbler.
2001 was such a great vintage and the wines from Sauternes or Barsac are in a gorgeous place right now. Golden orange in color. The nose is beautiful with honey and apricots. Slightly sweet on the palate. Oranges and apricots with honey. Viscous with a nice backbone of acidity. Long finish. This is complex and layered and demands ones attention. The first sip tastes good, then evolves on the palate and just does not let go. Works great with blue cheese or a savory dessert.
