This is drinking quite well at the moment.  Seemingly at peak, no reason to wait.  Deep ruby in color, a bit lighter at the rim.  The nose has cherries, dried cherries, forest floor and slight hay.  On the palate, this has layers of cherries, dried cherries and a damp forest floor.  Really lively acidity.  Nice texture.  Good finish.  This will work well with meat, fowl or pasta dishes.  It is better with food.  Still should have five to seven more years and then slowly fade.  


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