This had been opened for a few day but it is basically a single vintage tawny port, so it drank fine. This was a new winery for me. Deep iced tea color, mostly clear and bright. The nose is nutty with a slight fig but also a quince/orange citrus. Good acidity. On the palate, nutty, quince, slight coffee. Blind, I might have guessed Madeira. Drinks well if not a lot of complexity. This was good on its own but would work well with dried fruits or nuts.