Pop and pour, this probably should have been decanted.  It took some time to open up.  Purple/ruby in color.  The nose has cassis, pencil lead, cedar and tobacco.  Cherries come out with air.  This has a slight funk at first but cleans up with air.  A wonderful velvety texture.  Complex and deep.    Lot of cassis and cherries on the palate.  Some cherry cough syrup.  Tart acidity which begs for food.  Long finish.  This seems to finally be at peak though no hurry.  At least a decade more at this level.  This will go well with meat or fowl dishes though not too spicy.  

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