I believe that Pietro Conterno is Giacomo Conterno's father.  First time trying a wine with this label.  It was double decanted a few hours prior to serving.  Pale ruby with plenty of browning in color, clear although a bit muted.  Despite all of the air it saw prior to pouring, this still improved and got more youthful (to a degree) in the glass.  The nose is a bit nutty, but also has some dried cherries, slight mushrooms, and forest floor.  There is a nice complexity.  Medium bodied.  On the palate, this is past prime but does offer up some interesting notes of earthiness, mushroom and dried fruits.  Still balance and a real treat to try at age 52.  Very cool.  It will work well with pasta and also lamb.  No idea if this bottle is representative.  


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