In this episode of IntoWineTV, host Lisa Kolenda and wine panelists Bartholomew Broadbent, Michael Cervin, and Richard Jennings discuss wine prices and what they mean -or should mean- to a consumer.
As a consumer, what, if any, pricing indicators exist that suggest a wine may be a good or bad value?
What are the hot button price points to make a wine move off the shelves quickly?
The panel discusses these issues and more. See previous IntoWineTV videos.
Richard Jennings, Founder, RJonWine.com