Yellow/green in color, clear and bright. The nose has limes, herbs, and white pepper. Medium bodied. Good acidity. On the palate, this seems to have slight residual sugar. Lime with fresh herbs. This is refreshing and quite tasty. Nice finish. This drinks well on its own and would work well with foods that have a slight amount of spice/heat such as Szechwan. Drink over the next five to seven years.
Yellow/gold in color, clear and bright. The nose shows smoke/sulfur which partially blows off. Limes and slight white pepper come out. Medium bodied. Velvety texture. Low acidity. On the palate, minerals with slight limes and a hint of herbs. This drinks easily on its own. Drink over the next few years.
Green/gold in color, clear and bright. The nose is nice with limes and a fresh herbal notes. Lovely texture. Light tannins. Good acidity. Notes of limes with a slight underlying minerality. Long finish. This drinks well on its own and would be excellent with a wide variety of foods. Thai foods would go well if not too spicy. Drink over the next five to seven years.
Light silvery gold in color, clear and bright. The nose is great with slight limes, asparagus and a slight white pepper. Medium bodied. On the palate, lemon/lime notes. Good acidity. Some minerality. Deep. Long finish. This is light on its feet but serious enough to stand up to moderately heavy foods. It would be nice with fish tacos. Drink over the next seven to ten years.
Another winner from Knoll in the excellent 2021 vintage. Silvery gold in color, clear and bright. The nose has asparagus, and white pepper. Light tannins. On the palate, this has concentrated lime notes. A bit of asparagus on the finish. Long. Deep. Well balanced. This would go well with lighter foods or even a not too spicy Chinese pork dish. Drink over the next seven to ten years.
Very nice showing for this wine. Golden in color, clear and bright. The nose has limes, smoke/sulfur and slight white pepper. Medium bodied. Moderate acidity. On the palate, lime with some hay notes. Really pleasant, long finish. The acidity here helps this become more food friendly although it still drinks well on its own. It will work well with fried chicken and other fried foods. Drink over the next five to seven years.
