This cava is a blend of 35% Chardonnay, 35% Xarel·lo, 15% Macabeo, and 15% Parellada. Light golden in color, clear and bright with a nice mousse of medium sized bubbles. The nose has seltzer, slight diesel notes (which blew off with air), almonds and green apples. Medium bodied. On the palate, this has a nice complexity to it. Lemons, grapefruit, yeast and slight minerals. Good acidity. Nice finish. Hard to beat this for value in sparkling wine. Nice on its own, but better with food. Paella would be an obvious choice. Drink over the next few years.