This is a dry wine made from mostly Furmint in Hungary. It is actually a blend of 85% Furmint, 7% Hárslevelű, 5% Yellow Muscat and 3% Kabar. Pale golden in color, clear and bright. The nose has nice peach notes with a bit of a floral quality. Medium bodied with a slightly oily texture. On the palate, the peach comes thru with a strong but balanced acidity. Some depth. Tasty. Long finish. One of those wines that seems familiar but not quite. drink over the next couple of years. At under $20, it is a nice value and a strong buy for summer sipping on its own or with lighter foods. Chicken salad will be a nice match.