From the arch of Italy's boot, some of the best Aglianico wines come from here. Purple in color, opaque and bright. The nose has black cherries, black raspberries, char and spice. Full bodied. Medium to firm tannins. Great balance and acidity. On the palate, this is drinking well now. Flavors of black raspberries and black cherries with underlying char. Long finish. This is great on its own but better with food. Almost anything grilled. It would work well with grilled squash. Drink over the nexxt five to eight years.