2016 Bruno Giacosa Roero Arneis, Italy, Piedmont, Wine Review

This is always one of the top Arneis's.  It comes from northern Italy where the Giacosa winery is one of the top wineries.  Light golden in color.  The nose has a nice minerality along with some peaches and a hint of melon.  On the palate, the melon is more dominant with underlying minerality.  A lovely texture with enough acidity to carry everything.  This is delicious, too.  It will work better with food although it drinks fine on its own.  A nice match for a fruit salad or seafood.  This should be consumed in the next five years.