Pop and pour, this may have benefited from a decant.  From a 375ml.  Purple in color.  The nose has black cherries, some dust and a bit of chocolate.  On the palate, the black cherries and chocolate carry thru.  Nice texture.  Finishes a bit hot but that was saved by serving it with vegan salted caramel pecan ice cream and a brownie.  Over all this is very good if not at the top level of vintage ports.  


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