Germany’s wine styles can be difficult to understand. This is due partly to the fact that you can’t automatically tell how a German wine will taste by reading its style on the label. Unlike French wine styles, which are based on terroir, or Italian wine styles, which focus on geographical zones and specific blends of grape varieties, German wine styles are based on grape ripeness. Add in the long style names – how do you pronounce Trockenbeerenauslese, anyway? – and it’s easy to see why many wine drinkers stop trying to learn more about German wines.