While this is good every year (and I don't know if it is always the same blend), this vintage might be the best yet. According to the web site, it appears that it is a blend of mostly Semillon from Rossi Ranch with some Muscadelle from Pagani vineyard. Light to medium yellow/gold in color, clear and bright. The nose is great with slight tropical fruit (Pineapple and Guava?) along with slight almonds and a bit of minerality. Medium bodied.
This is a nice, solid Cabernet Franc from Hungary. Varietally correct and fairly priced. Deep garnet in color, mostly opaque and bright. The nose has black cherries, tobacco, green bell pepper and spice. Medium bodied. Medium tannins. On the palate, black cherries with some tobacco and a slight green note. Good finish. This is nice on its own but better with food. A nice wine to pair with stuffed pepper. Drink over the next few years.
This is a Rosé from Lower Austria made from a blend of Zweigelt, St. Laurent, and Cabernet Sauvignon. Deep salmon pink in color, clear and bright. The varietals are vinified separately and then blended. The nose is nice with strawberries and cherries and slight salinity. Light to medium bodied. Silky texture. On the palate, this is refreshing with flavors of strawberries and slight cherries. Good acidity. Nice finish. This is delightful on its own and will work nicely with grilled foods. A nice choice for a grilled Burger this summer.