16% ABV. Junmai Gingo. 50% Polishing Ratio. Pale green gold in color. The nose has green apples and slight honeydew. On the palate, honeydew with slight bitter almond note.
16% ABV. Junmai Gingo. 50% Polishing Ratio. Pale green gold in color. The nose has green apples and slight honeydew. On the palate, honeydew with slight bitter almond note.
16% ABV. 50% Polishing Ratio. Junmai Daiginjo. Silvery/yellow and pale. The nose is clean with pears. On the palate, pineapple and slight tapioca.
Daiginjo. 16-17%ABV. 50% Polishing. Green/gold in color, clear and bright. The nose has honeydew, wintergreen and herbal notes. On the palate, honeydew and herbal notes. Very nice.
Junmai. 14.9%ABV. Green/gold in color, clear and bright. The nose has almonds, nutmeg and green apples. On the palate, honeydew melons, and almonds. Complex and deep.
Junmai. 16% ABV. Polish is 60%. Light golden in color. On the nose, it almost has a Chardonnay note along with Umami. On the palate, umami with a slight bitter almond note in the aftertaste.
Junmai Nigori. 70% Polish. 14.9% ABV. This is milky/cloudy (the bottle was intentionally shaken before serving), opaque. A viscous texture. On the nose, it has a "rice milk" quality with slight melons. The palate is more about a honeydew fruit quality. Very interesting. Refreshing.