This is a dry table wine from the island of Madeira. It is a blend of 91% Verdelho, and 9% Arnsburger. A nice, easy white. Some citrus, some sea air/saline and some minerality. Nice on its own, this will work with sea food. Not a crisp wine but a nice wine for a party. drink now.
This is a white blend of Verdelho 40%, Arinto 30%, and Antão Vaz 30% from Portugal. Yellow gold in color, clear and bright. The nose is nice with peach and honeydew. Nice creamy texture. On the palate, this has loads of peach. Balanced acidity. A bit of lemon tartness on the finish. This drinks nicely on its own and will work with lighter foods. Anything featuring peaches would work well. Drink over the next few years.
