At a recent tasting of Uruguayan wines, this seemed to be the crowds choice for best wine.  Purple in color, ruby at the rim, opaque and bright.  The nose has raspberries, plums and milk chocolate.  Medium to firm tannins.  Soft texture.  On the palate, black cherries and plums.  Deep.  The finish is long with lots of fruit and tannins.  This is drinking well now but should improve.  Drink over the next ten to fifteen years.  Nice on its own, this will work better with food.  Pot Roast would work well.  

Current Price: 

Visiting wine country? The Priority Wine Pass gives you Complimentary or 2 for 1 tastings at 250 California wineries for an entire year.