Wine Producers, Growers, & Labels

Wines To Go Buy This Week - 2013 Kunde Cabernet Sauvignon Sonoma Valley – 89 POINTS

The Kunde family has been making wine since 1904 in the Sonoma Valley and today commands over 700 planted acres of grapes (they received “Certified California Sustainable Winegrowing” status in 2010), of which Cabernet has long been their star. Cabernet can be pricy, but this Kunde 2013 Cabernet stops you in your tracks given its price to quality ratio. Comprised of five different Cabernet clones (337, 4, 15, 169, 8) this is an exceptional value Cabernet, well structured and very enjoyable to drink.

Wine To Go Buy This Week – Thanksgiving Edition - 2013 Benovia Pinot Noir Martaella – 91 POINTS

The Thanksgiving table screams wine and whereas there is no one particular wine that can accommodate the diverse foods at your table, Pinot Noir is certainly one of the more user-friendly wines. And given that Thanksgiving is time with family and friends, this Benovia Pinot Noir, only the second release from the Martaella Vineyard, is a great way to say thanks to those special people in your life.

Wine to Go Buy This Week: 2015 Triennes Rosé – 90 POINTS

Ah, rosé. For many people it seems at best to be a wanna-be red wine with training wheels; at worst it’s a sugar and strawberry one trick pony pink wine. But great rosé can be one of those go-to wines that accompany a delirious number of foods. But - just try finding a good one, right? Well, the Triennes Rosé enters this conversation and, voilà, you find yourself nearly speechless. Composed of 60% Cinsault along with Grenache, Syrah and Merlot, all harvested at night to retain better flavors, the Triennes, located in Aix-en-Provence, near Marseille is what rosé is really all about – poise, confidence, flavor and diversity.

Two Baglio di Pianetto Wines: Ramione 2004 & Ficiligno 2007 - IntoWineTV Episode 121

"Italian "Island" Wines." IntoWineTV Host Lisa Kolenda and wine experts Bartholomew Broadbent, Edward Ruiz, and Rob Renteria convene at one of San Francisco's finest restaurants, Incanto, to taste and discuss Italian "Island" Wines.

Torre Rosazza Sauvignon & Friulano 2008 - IntoWineTV Episode 120

"Italian Whites" Host Lisa Kolenda and wine experts Bartholomew Broadbent, Cezar Kusik, and Rob Renteria taste and discuss Torre Rosazza Sauvignon and Friulani.

Two Piedmont Reds: Michele Chiarlo Barbera d'Asti Le Orme & Barolo Tortoniano - IntoWineTV Episode 119

"Piedmont Reds" Host Lisa Kolenda and wine experts Bartholomew Broadbent, Cezar Kusik, and Edward Ruiz taste and discuss the 2006 Michele Chiarlo Barbera d'Asti Le Orme & the 2005 Michele Chiarlo Barolo Tortoniano.

"Three Pinot Grigios" - Santa Margherita, Bollini, & Caposaldo - IntoWineTV Episode 118

"Italian Whites" Host Lisa Kolenda and wine experts Bartholomew Broadbent, Cezar Kusik, and Rob Renteria taste and discuss three Pinot Grigios.

Villa Calcinaia Casarsa 2004 - IntoWineTV Episode 117

"Super Tuscans". Host Lisa Kolenda and wine experts Bartholomew Broadbent, Cezar Kusik, and Rob Renteria taste and discuss the 04 Villa Calcinaia Casarsa.

Wine Tasting Videos: Sparkling Wines

In these episodes of IntoWineTV, host Lisa Kolenda and wine experts Edward Ruiz, Cezar Kusik, and Bartholomew Broadbent convene at one of San Francisco's finest restaurants, Incanto, to taste and discuss Sparkling Wines.

Subscribe to the IntoWineTV Podcast on iTunes

Wine Tasting Videos: Super Tuscans

In these episodes of IntoWineTV, host Lisa Kolenda and wine experts Bartholomew Broadbent, Rob Renteria, and Cezar Kusik convene at one of San Francisco's finest restaurants, Incanto, to taste and discuss Italian "Super Tuscan" wines.

Subscribe to the IntoWineTV Podcast on iTunes

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