2019 Château Teynac, France, Bordeaux, Saint-Julien, Wine Review

This is a blend of 70% Cabernet Sauvignon, 28% Merlot and 2% Petite Verdot. Purple in color, mostly opaque and bright. The nose is tight but with air opens to show Cassis, spices, slight vanilla and char. Medium to full bodied. Good acidity. Medium tannins. On the palate, cassis, plums and spice. Juicy. Moderate finish. This is drinking well but will improve with a few more years of good cellaring. Drink over the next eight to twelve years. Shepard's Pie would make a nice pairing.

Grade:

A-

Score:

Vintage:

2019

Current Price:

$35.00USD

2009 Château Branaire-Ducru, France, Bordeaux, Saint Julien, Wine Review

Vintage:

2009

Score:

Grade:

Current Price:

$125.00USD

This is 70% Cabernet Sauvignon, 22% Merlot, with some Cabernet Franc and Petit Verdot. It is a more forward style of Bordeaux, but certainly not a fruit bomb.

2000 Château Talbot, France, Bordeaux, Saint-Julien, Wine Review

Vintage:

2000

Score:

Grade:

A-

Current Price:

$120.00USD

Purple in color with ruby swirls, Mostly opaque and bright. The nose has cassis, cigar box and spice. Medium to full bodied. Medium tannins. On the palate, this has a nice complexity. Drinking well and closer to maturity. Layers of cassis, earth, tobacco with some char. Nice finish. This is drinking well now but will work better with food. A Lamb stew would be a classic pairing. Drink over the next eight to twelve years.

2005 Château Branaire-Ducru, France, Bordeaux, Saint Julien, Wine Review

Vintage:

2005

Score:

Grade:

This was popped and allowed to breathe for 20 minutes. Certainly way too early but it was quite enjoyable nevertheless. Consumed next to the 82, 83 and 09, for my tastes, this was the least great showing, but in time, will be the best wine. Purple in color, opaque and bright. The nose has cassis, black cherries, spice and freshly turned earth. Powerful as it opens in the glass. Wonderful texture. On the palate, this is delicious if tight. Cassis, slight black cherry with a hint of minerality. Long finish. This needs another ten to twelve years and should drink well for 30 after th

2016 Château Branaire-Ducru, France, Bordeaux, St. Julien, Wine Review

Vintage:

2016

Score:

Grade:

A-

Current Price:

$65.00USD

In a recent blind tasting of 2016/2017 Bordeaux's, this and the 2017 version were my top two wines. All of the notes can be found on this site. While the tasting did not include any first growths, it does point out that this Chateau is producing outstanding wines and at reasonable prices. While today I preferred the 2017, in the long run, the 2016 is the better wine. It is a blend of 64% Cabernet Sauvignon, 27% Merlot, 6% Petit Verdot, and 3% Cabernet Franc. Purple in color, ruby at the rim. Opaque and bright. The nose is complex with cassis, black cherries, leather, tobacco and spice

1983 Château Branaire (Duluc-Ducru), France, Bordeaux, Saint Julien, Wine Review

Vintage:

1983

Score:

Grade:

What a treat. The cork was popped, waited ten minutes and decanted for sediment. This is classic old Bordeaux. Deep ruby in color with some bricking at the rim. The nose is great with cassis, cherries, tobacco, some funk and dried cherries. Medium to full bodied. On the palate, this is complex and delicious. Most likely past prime but not a whole lot. This bottle had been purchased on release and properly cellared. Flavors of cassis and cherries layered with dry earth and funk. Great balance. Nice finish. Drink now if you own any. A bottle like this will work with dinner but it

2019 Château Teynac, France, Bordeaux, Saint-Julien, Wine Review

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