From February 14 to 17, 2008, Masters of Food & Wine Argentina will feature intimate lunches and dinners as well as culinary demonstrations by distinguished chefs from Europe, Asia, North and South America. Acclaimed sommeliers from around the globe will present wine tastings featuring Mendoza’s finest wines. Several events will take place in the city’s internationally acclaimed restaurants and wineries, as well as at wine lodges located in the vineyards and foothills of the Andes Mountains.
Masters of Food and Wine Festival, South America
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